We will have fresh rice koji available by the pound at the market on 2/9 at Chop Shop. Send us an email to email@example.com to reserve some today. It is the perfect time of year to put up a batch of miso.
Filtering by Tag: miso
As we sit inside on one of the coldest days in recent memory, -15 degrees today in Chicago, our thoughts drift towards the warm embrace of soup. The photo to the right was posted by a follower on Instagram and features our miso as the base along with homemade noodles. We want to see how you are using miso this cold day.